This family run hotel has local food at its heart, with an organic restaurant and organic garden on site.

Mary and Dick Fitzgerald opened their 4 bedroom guesthouse in 1983 and worked hard over the years to grow their fledging business into a hub of hospitality for guests looking for relaxed, friendly accommodation. Mary and Dick’s children run the hotel now and to this day, family remains at the heart of the day to day operations. Significant investment over the years has transformed Fitzgeralds Woodlands House Hotel & Spa into an 89 bedroom hotel with extensive wedding, conference, spa and leisure facilities. Welcome to your home away from home.

Dining

Fitzgeralds Woodlands House Hotel & Spa has extensive and impressive food offerings. Take your pick from the Fieldings of Adare Restaurant, Timmy Macs Bistro and Dicks Bar. The team at Fitzgeralds Woodlands are passionate about homegrown goodness and local and seasonal foods so much so that Mary Fitzgerald, in memory of her late husband, created a wonderful Organic Garden (the hotel is certified by the Irish Organic Association). Here, staff make the most of the bountiful seasonal, organic produce including leafy greens for salads and sprigs of mint for the must-try mojitos in Dicks Bar.

Sustainability

Fitzgeralds Woodlands House Hotel & Spa is committed to reusing and reducing the waste produced on site as well as reducing its energy consumption and carbon footprint. The hotel also helps promote a greener community within Adare and the wider Limerick Area. To help with this the hotel has installed a combined heat and power plant, solar thermal plates, high efficiency boilers and LED lighting.

The hotel also sources organic, sustainable and local food with low food miles.